Gluten Free Oat & Raisin Cookies
Benefits
- Organic certified
- Vegan
- Gluten free, dairy free
- Palm oil free
- No artificial colours or flavours
Description
Sweet FA Gluten Free is a range of cookies created by Island Bakery’s Chief Biscuit Engineer Fiona Aitali…. which is where the FA comes from! Made from a special blend of flours, these scrumptious cookies combine chunky oats and sweet plump raisins with a sprinkling of cinnamon. An indulgent treat anyone can enjoy, they are gluten free, vegan and organic too.
Info & Care
125g
May contain soya and peanuts.
Ingredients
OATS** 27%, Sugar, Raisins 20% (Raisins, Sunflower oil), Margarine (Sunflower oil, Palm oil (sustainably sourced), Coconut oil, Carrot Juice Concentrate, Emulsifier: Sunflower Lecithin, Lemon Juice Concentrate), Ground ALMONDS, Tapioca Flour, Cinnamon, Raising Agent*: Ammonium Carbonate, Salt*.
*Non Organic.
**OATS used in this product are gluten free and have been specially produced, prepared and processed in a way to avoid contamination by cereal containing gluten.
ALLERGY ADVICE: for the EU 14 major food allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS (if any).
Nutritional Information
Nutritional values per 100g:
Energy 1740KJ/415kcal
Carbohydrates 62g
of which sugars 36g
Protein 5.7g
Fat 16g
of which saturated 4g
Salt 0.4g
