Little Pasta Organics - Gluten Free Mini Gnocchi

Organic and gluten free mini gnocchi for kids, made with potato, corn and rice flour. The organic mini gnocchi cooks in boiling water in two minutes making it perfect for busy parents who need products they can trust. With no added salt or sugar it is a great meal time choice for kids – and it’s vegan too.

Free from gluten, wheat, dairy, added sugar, palm oil, GM ingredients, artificial preservatives, artificial flavours and artificial colours.

Rehydrated Potatoes* (Water, Potato Flakes) 70%, Corn Flour*, Potato Starch*, Corn Starch*, Rice Flour*, Acidity Regulator: Lactic Acid, Turmeric.
(*Organically produced).
ALLERGY ADVICE: for the EU 14 major food allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS (if any).
Made in Italy.

Typical nutritional value per 100g:
Energy: 680kJ/163kcal
Protein 3.5g
Carbohydrate 36g
of which sugar 0.1g
Fat 0.5g
of which saturates 0.1g
Salt 0.01g