Little Pasta Organics - Spinach & Broccoli Sauce

Made with sun-drenched, organic Italian tomatoes, carrots, spinach and broccoli. This veggie-packed, vegan sauce from Little Pasta Organics can be stirred into cooked pasta, lentil, beans or served on top of rice.

Store in a cool dry place, once opened refrigerate and use within two days.
No added salt or sugar.  Gluten, nut and seed free.

Tomato*, Carrot*, Spinach*(8%), Broccoli*(5%), Onion*, Extra Virgin Olive Oil*
(*Organically produced).
ALLERGY ADVICE: for the EU 14 major food allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS (if any).
Made in Italy.

Typical nutritional value per 100g:
Energy: 171kJ/41kcal
Carbohydrate 4.1g
of which sugar 4.1g
Fat 1.4g
of which saturates 0.2g
Protein 2.1g
Salt 0.06g