Seitz Organic Gluten Free Red Lentil & Sweet Potato Pasta

Red lentils are naturally high in protein and also low in fat. The sweet potato with its nutty-sweet taste adds that certain something to this gluten free organic pasta from Seitz.

Gluten free.
Store cool, dry and protected from light.

Red lentil flour * (95%), sweet potato flour * (5%)
*certified organic
ALLERGY ADVICE: for the EU 14 major food allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS (if any).

Nutritional values per 100g:
Energy 1479 kJ/349 kcal
Carbohydrates 55g
of which sugar 3.8g
Protein 25g
Fibre 6.6g
Fat 1.8g
of which saturates 0.7g
Salt <0.03g