Amisa Organic Gluten Free Quinoa Fibre Plus Crispbread
Description
Amisa Quinoa crispbreads are perfect for pairing with your favourite savoury toppings, whether at breakfast, lunch, or as a wholesome snack. These organic crispbreads are delightfully light and crunchy. Quinoa, grown for thousands of years in the Andean regions of Ecuador, Bolivia, Colombia, and Peru, offers a natural source of protein and fibre to support your healthy lifestyle.
Info & Care
100g
Store in a cool and dry place.
Ingredients
Corn Flour*, Rice Flour* Quinoa* (9%), Psyllium fibre*, Carob*, Sea salt.
* Certified organic ingredients.
ALLERGY ADVICE: for the EU 14 major food allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS (if any).
* produced to an organic standard.
Nutritional Information
Nutritional values per 100g:
Energy 1420 kj/ 333 kcal
Fat 2.3g
of which saturates 0.3g
Carbohydrates 63g
of which sugars 0.4g
Fibre 15g
Protein 7g
Salt 0.8g